Specialty coffee is at a turning point: food-service—including coffee—has been profoundly impacted everywhere in the world by the current global pandemic. What does this mean for the specialty industry as a whole? Get the latest market research, with a spotlight on the Southeast Asia Market, along with insights from global business leaders on what’s currently happening to coffee consumption, supply, and trade.
Speaker: Yannis Apostolopoulos, CEO, Specialty Coffee Association